Pumpkin Pie Ice Cream Is Back | Lochmead Farms Seasonal Favorite at Dari Mart
A beloved fall tradition returns to Dari Mart freezers—just in time for cozy nights and holiday cravings.
There’s something about the shift in the air—crisp mornings, golden leaves, and the smell of cinnamon and nutmeg—that signals it’s time for one of fall’s most beloved simple pleasures: Lochmead Farms’ Pumpkin Pie Ice Cream is back. And for loyal Dari Mart shoppers, knowing that signature half-gallon tub is returned to the freezer shelves is a treat that many look forward to all year.
The Return of a Seasonal Favorite
At Lochmead, the ice cream tradition runs deep—four generations’ worth of family farming and dairy artistry go into each scoop. Their Pumpkin Pie flavor is more than just a seasonal novelty—it’s a bridge between the comforting flavors of your favorite fall pie and the refreshing indulgence of ice cream. It features field-ripened pumpkin, a swirl of warm spices, and chunks of flaky shortbread (a nod to pie crust) woven into a creamy base.
That combination of texture, spice, and nostalgia makes it a perfect accompaniment to crisp afternoons or cozy evenings curled up with a blanket. No wonder Dari Mart customers often recount timing their shopping runs around when the new Pumpkin Pie inventory arrives. Lochmead itself has teased its return with social posts:
“Did you miss me?? Our well loved Pumpkin Pie Ice Cream is back in store freezers for the season!” Facebook
Why It’s So Anticipated
For many regulars at Dari Mart, Lochmead’s Pumpkin Pie is more than just another flavor; it’s a seasonal ritual. Whether as a dessert after dinner, a treat with coffee, or just “a spoon or two after work,” it acts as a delicious marker of autumn. A social media post from Dari Mart even encourages fans:
“Lochmead Pumpkin Pie ice cream, only in stores this Fall season—get it while it’s cold!” Instagram
Because it’s only offered for a limited time, there’s always a sense of urgency. Customers share photos of freezer cases and hoard a few extra tubs “just in case.” In that sense, the return of Pumpkin Pie becomes pretty much an ice-cream holiday in and of itself.
What to Know (and What’s Coming Next)
If you’re planning to pick up a tub, here are a few tips:
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Check early. Because of its popularity, Pumpkin Pie tends to sell fast once it’s restocked.
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Pair it well. It’s great scooped alongside warm apple crisp, drizzled with caramel, or even served with a dash of whipped cream.
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Savor it slowly. The rich flavors of pumpkin and spice can linger—so let your spoon rest between bites.
And speaking of seasonal transitions: Lochmead’s Eggnog ice cream will be returning to stores in November—so once Pumpkin Pie’s run begins to fade, there’ll be a new creamy tradition waiting to kick off the holiday season.
Learn more about Lochmead Farms and Dairy and its products here!